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Best Cheap Eats in Sydney

Delicious food that won’t break the bank

Sydney might be known for its stunning harbour and iconic skyline, but it’s also a paradise for affordable, high-quality food. From bustling Asian food courts to hidden local gems, you don’t need to spend a fortune to eat well in this city. Here are some of the best cheap eats in Sydney that locals love.


1. Spice Alley (Chippendale)

If you want variety and value, Spice Alley is unbeatable. This open-air food laneway brings together flavours from across Asia, including Thai, Malaysian, Vietnamese, and Chinese cuisine.

Why it’s great:

  • Most dishes under $15
  • Generous portions
  • Perfect for groups with different tastes

2. Marrickville Pork Roll (Marrickville)

This spot is legendary for one thing: banh mi. Fresh bread, flavour-packed fillings, and lightning-fast service make it one of Sydney’s best-value meals.

Must-try: Crackling pork roll
Average price: Around $7–$9


3. Frango Charcoal Chicken (Multiple Locations)

A Sydney institution, Frango serves Portuguese-style charcoal chicken that’s juicy, smoky, and affordable.

Why people love it:

  • Filling meals under $15
  • Great for takeaway
  • Consistently good quality

4. Chat Thai (Multiple Locations)

Authentic Thai food at wallet-friendly prices. Portions are generous, flavours are bold, and the menu offers plenty of vegetarian options.

Popular picks:

  • Pad Thai
  • Green curry
  • Tom yum soup

5. Gumshara Ramen (Haymarket)

If you love rich, hearty ramen, Gumshara is worth every dollar. Their pork-bone broth is thick, intense, and incredibly satisfying.

Price range: $14–$18
Pro tip: Be prepared to queue — it’s worth it.


6. Food Courts in Chinatown & Haymarket

Don’t overlook Sydney’s food courts. Places like Market City and Eating World offer some of the city’s most authentic and affordable meals.

What you’ll find:

  • Dumplings, noodles, BBQ meats
  • Huge portions
  • Meals often under $12

7. El Jannah (Multiple Locations)

Famous for its charcoal chicken and addictive garlic sauce, El Jannah is a favourite among students and families alike.

Best value: Chicken plates to share
Bonus: Leftovers guaranteed


Final Thoughts

Eating out in Sydney doesn’t have to be expensive. Whether you’re craving Asian street food, charcoal chicken, or a quick banh mi, the city is full of cheap eats that deliver big on flavour.

If you’re on a budget, follow the locals — some of Sydney’s best food comes from its most unassuming spots.